Name: Beef Rissoles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 500 g beef mince (10-20% fat ); 2 slices bread (crusts removed); 3 tbsp milk; 2 tbsp olive oil; 1 tbsp onion powder; ¼ tsp garlic powder; 1 sprig basil (very finely chopped); black pepper

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