7-8 months

  Overnight Oats 1/3 cup rolled oats1/3 cup milk (Enough to cover the oats. Cow's milk is fine or use an alternative if your baby has an allergy.)1 tbsp yoghurt (Greek or plain yoghurt)1 sprinkle chia seeds,...

Banana, Buckwheat, Coconut and Almond Pikelets 1/2 cup buckwheat1/4 cup almond meal1/4 cup desiccated coconutPinch salt2 tsp baking powder1 tsp apple cider vinegar½ cup plant based milk150 g Banana (mashed (1 large ripe banana))3 ½ tbsp...

Herby sardine and Potato Cakes 1 tin wild caught sardines in oil or springwater (drained)300 g potatoes (cooked (2 medium potatoes peeled, diced and cooked approx 10 minutes))3 ½ tbsp chia bind mix (see note)2 shallots...

Sweet Potato, Ricotta and Couscous Balls 160 g Sweet potato (skin on, diced 2cm)125 g ricotta60 g parmesan grated1 egg1 ⅓ cup cooked couscous (⅔ cup uncooked couscous) Place the sweet potato in a steamer and steam...

Sesame and Almond Snapper Bites 250 g piece snapper (sliced into 10 25g pieces.)60 g sesame seeds60 g almond meal (skin on)1 egg4 tbsp olive oil Crack your egg into a bowl and whisk wellPlace sesame and...

Roasted Pumpkin and Green Lentils with Yoghurt Sauce 500 g Kent or Butternut pumpkin peeled and cut into 4cm pieces1 tbsp olive oil150 g dry green lentils (soaked overnight then drained and simmered in boiling water...

Parmesan Potato Rounds 1 tbsp olive oil2 medium sized potato (10cm length ish, skin on (red potatoes work well for roasting))¼ cup grated parmesan Pre-heat oven to 200CSlice your potatoes width ways into 1cm thick rounds.Toss the...

Roast Pear with Cinnamon and Seed Crumb Pear wedges with a nut and seed coating and yoghurt 2 Bosc Pear (sliced into 8 wedges, core removed)1 tbsp pepita1 tbsp sunflower seed1 tbsp sesame seed1 tbsp almond meal1...

Pork and Ginger Stir fry 1 tbsp olive oil1 tsp sesame oil1 tsp ginger (grated)2 clove garlic grated1 carrot diced ½ cm1 stick celery diced ½ cm300 g pork mince2 spring onion (sliced into 1 cm...