Name: Pork and Ginger Stir fry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 tbsp olive oil; 1 tsp sesame oil (optional); 1 tsp ginger (grated); 2 clove garlic (grated); 1 carrot (diced 0.5cm pieces); 1 stick celery (diced 0.5cm pieces); 300 g pork mince (or turkey or chicken mince); 2 spring onion (sliced into 1 cm rounds); 1 tbsp low salt soy sauce (or to taste); rice or noodles (to serve); steamed green (to serve)

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