Name: Sweet Potato, Ricotta and Couscous Balls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 160 g sweet potato (diced); 125 g ricotta; 60 g parmesan (grated); 1 egg (or egg replacement ); 1 ⅓ cup cooked couscous (from ⅔ cup uncooked couscous)

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Sweet potato, ricotta and cous cous balls 6757

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